Increase Blood Flow

Licorice

Licorice Overview: Licorice has been used for thousands of years as a natural remedy though most people know it for its sweet flavor. Licorice can be used to treat a variety of illnesses ranging from the common cold to liver disease because of its demulcent, soothing, coating and expectorant properties (Ehrlich). Benefits: Research has found […]

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Cocoa

Overview: Cocoa is gotten from the cacao bean which is local to South America. Characteristic wellspring of flavonoids which have numerous significant medical advantages. There are numerous basic names for cocoa including dark, milk, bean,  spread, oil, powder and dim. All items and drinks have diverse sums and centralization’s of flavonoids. Cocoa Benefits: Cocoa is

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Celery

Overview: Celery is a biennial plant that is part of the Apiaceae species. Celery is known for its tall leafy stalk and crunchy texture. The fruit and seeds of celery is dried and pressed into oil which is then used to treat common medicinal illnesses (WebMd). Benefits: One of the many benefits of celery is

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Cayenne Pepper

Overview: Cayenne pepper is part of the Capsicum annuum plant family. Capsaicin is the active compound in cayenne pepper that is responsible for a majority of its health effects. Capsaicin has been found to relieve pain by reducing substance P which is found at nerve endings. Substance P is involved in transmitting neurologic and arthritic

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