Turmeric, Curcuma longa, is native to Southern Asia, and is mostly grown in India. The Roots and Bulbs of Turmeric are used in medicine, and are available as a Capsule, Fluid Extract, or as a Tincture (UMMC). Turmeric is also known as Indian Saffron, Curcumin, and Jiang Huang.
It has Circuminoids, which have Antioxidant Activity and Inhibit Inflammation Mediating Molecules. Antioxidants protect Cells and DNA in our bodies against Oxygen Free Radicals (Sloan Kettering).